Our hotel, restaurant, and brasserie are open every day of the week, with the exception of Wednesdays and Sundays. The hotel is open on Wednesdays.
We are closed in the summer of 2019
Saturday 13th of juli until Thursday 2th of august.
We are closed in the winter of 2019
Friday 27th of december until Friday 3 januari.
Restaurant opening hours (Michelin star)
Monday from 1200 to 1430 and from 1800 to 2130 hrs.
Tuesday from 1200 to 1430 and from 1800 to 2130 hrs.
Closed on Wednesday. (open for groups and meetings)
Thursday from 1200 to 1430 and from 1800 to 2130 hrs.
Friday from 1200 to 1430 and from 1800 to 2130 hrs.
Saturday from 1200 to 1430 and from 1800 to 2130 hrs.
Closed on Sunday
Brasserie (Bib Gourmand) and the wine store opening hours
Monday from 1100 to 2130 hrs.
Tuesday from 1100 to 2130 hrs.
Wednesday from 17:30 to 2130hrs. (only Valuas Club Menucard)
Thursday from 1100 to 21.30 hrs.
Friday from 1100 to 2130 hrs.
Saturday from 1100 to 2130 hrs.
Closed on Sunday
Lunch from 1200hrs and diner from 1800hrs.
Hotel and Maasbar opening hours
Monday to Saturday – check-in from 1400 hrs, check-out till 1130 hrs.
Wednesday and Sunday check-out till 1130hrs.
The Maasbar is opened daily with a bar menu, closed on sunday.
Group reservations, conferences, and events do not have to conform to the set times. We will always discuss and arrange the times for these situations with you in advance.
The Uniform Conditions for the Hotel and Catering Industry (UVH) are the terms and conditions on which catering establishments set up in the Netherlands, such as hotels, restaurants, bars and related businesses (including catering firms, party service firms, etc.), provide catering services and enter into catering agreements. You can find these conditions on www.khn.nl/uvh-en.
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